Stories
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Higgins School of Humanities sponsors screening of ‘No Blue Memories’
Multimedia performance honors renowned poet, teacher Gwendolyn Brooks, L.H.D. ’87
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Wellness Days to help Clark students focus on health, well-being
No classes Tuesday as Clark brings food trucks, outdoor activities to campus
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New books show breadth of Clark faculty expertise
Scholars examine race, design, migrant creativity, among other topics
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Harrington Public Affairs lecturer will explore the risks and rewards of ‘direct democracy’
Recent referendums, such as UK Brexit vote, raise questions about their usefulness
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Human resource managers get a seat at the leadership table
School of Management offers new online, part-time talent management master’s program
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Raised in Main South, Anton Deti ’22 began his Clark journey long before college
Physics student, UPCS grad, grew up surrounded by University’s influence
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Professor Ora Szekely captures fieldwork experiences of social scientists
Book and companion podcast address logistical, ethical aspects of research on the ground
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‘Find work that brings you joy’: An interview with Maya Fox ’16
During her undergraduate years at Clark, Maya Fox ’16 was dedicated to creating a sense of community in the University’s residence halls. Now, she’s pursuing a master’s that will help her engage and connect with employees as a human resources professional. We spoke with her about life at and after Clark. When did you graduate,…
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‘Fail as much as you can’: An interview with Abhijit Singh ’16
Abhijit Singh ’16 shared first prize in the U-Reka Challenge in 2013, and that experience motivated him to focus on entrepreneurship and build his skills.
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12 things to know — and look forward to — about dining on campus
From double swipes to breakfast for dinner, here’s what’s cooking this spring