Chemistry
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Clark graduates launch careers in Massachusetts – the country’s No. 1 job market
Students put their skills to work, from State Street to Dana-Farber
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In the lab and on the lake, Emily Ladda finds her stroke
Biochemistry major captains Clark University crew team
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Grandfather’s illness inspired her academic path in biochemistry and molecular biology
Fifth-year student researches causes, treatments of debilitating diseases
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Clark’s Women in STEM: ‘We have to make some noise’
Student-run group addresses issues facing women in science professions
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10 tips for landing a job in the sciences
Clark course gives students insight into STEM careers
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David Thurlow tribute recalls the ‘perfect match’ of man and mission
Friends, colleagues, and students remember professor’s ‘years of quiet and strong leadership’
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A summer of science at Clark
Nearly 50 undergraduates learning the ropes of research in faculty labs
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$450,000 NIH grant funds Clark protein research
Professor Spratt and his research team of students aim to better understand biochemical roots of cancer, Ebola and other medical issues
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The skink link: Clark biology student studies an evolution revolution
Since 1893, most biologists have accepted Dollo’s law, named for the Belgian paleontologist who hypothesized that evolution moves forward, never reversing. A living organism doesn’t regain a trait — an inherited characteristic, like a tail or limb – lost during its evolutionary development, Louis Dollo suggested. About Erika Schaper ’18 Major: Biology Minor: Chemistry Hometown: Concord, N.H. Over…
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Frank Abell has his radar out for chemical dangers
Frank Abell remembers the day his son visited his office on the first floor of the Arthur M. Sackler Sciences Center. Abell, Clark University’s laboratory manager/chemical safety officer, sat at his desk amid filing cabinets and boxes of supplies as students and professors rotated through. Undergraduates sought to buy white lab coats. Faculty researchers asked…