Global
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XPRIZE award honors work of Clark geographer, research team in the Amazon
International collaborators answered call of global rainforest competition
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The big thirst
Researchers help drought-stricken Mexico City focus on a greener future
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Virtual reality. Real-life consequences.
Employing technology to envision a drying Mexico’s possible future(s)
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Steinbrecher Fellow spends summer with ‘keepers of the pastures’
Rowan Compton ’25, M.S. ’26, studies land change in the Brazilian cerrado biome
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A taste of cuisine and culture in Greece, shaped by migrants
In Thessaloniki, students explore ‘relationship between migration, food, and belonging’
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Photo essay: Mangia! Mangia!
Italian city of Perugia hosts Clark science course exploring the chemistry behind food
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72 hours in the Amazon
Geography professor vies for $10M research prize with Brazilian rainforest study
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Clark welcomes visitors from partner school in China
Longtime agreement with Heifei University of Technology strengthened
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Clark embraces AI to advance geospatial analytics
Clark Center for Geospatial Analytics builds upon legacy of GIS research
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Can we feed the world by going with the grains?
Ethiopian farmers may hold the answer, and researchers are listening to them