- This event has ended.
In honor of Women’s History Month, University Librarian Laura Robinson will lead the Alumni and Friends Virtual Book Club in a discussion of “Taste Makers: Seven Immigrant Women who Revolutionized Food in America” by Mayukh Sen.
| “Who’s really behind America’s appetite for foods from around the globe? This group biography from an electric new voice in food writing honors seven extraordinary women, all immigrants, who left an indelible mark on the way Americans eat today.” — Goodreads |
If you have any questions, feel free to contact Clark’s Alumni and Friends Engagement team
