Harvest Table — Clark University’s new hospitality partner — is ready to get cookin’! 🍽️

Clarkies can expect some exciting changes to the dining experience this semester, including:

🍓 An all-day Chobani yogurt bar with fresh fruit and toppings in The Table at Higgins (formerly Higgins Cafe)
🌮 A Street Foods station with global and local foods that change daily
🚫 Allergen-free, Kosher, and Halal stations
🥪 A redesigned, open concept in The Bistro
📱 GrubHub mobile ordering, including late-night options
🌱 Fresh produce from Babylon Micro-Farm, an indoor hydroponic system that will be installed on campus in the coming weeks
📆 New “WOW” events to help build connection among the campus community

See link in bio to read more and make sure to follow @harvesttableclarku on Instagram for the latest updates. We can’t wait to see you back on campus, Clarkies!